ABOUT CAFÉS BLASCO
FOUNDED IN 1986, BY OUR LATE FOUNDER, SIR MICHEL BLASCO, PASSIONATE COFFEE ENTHUSIAST, MAITRÉ IN COFFEE ROASTING.
THE BUSINESS EXPANSION PROSPER DURING LATE 1990’s UNDER THE CARE OF THE 2ND GENERATION SUCCESSOR, MR. HERVE BLASCO WHO CONTINUE WITH FURTHER EXPLORATION IN SEARCH FOR THE BEST AROMA AND PREMIUM GRADE QUALITY BLENDS FROM THE BEST COFFFEE BEANS GROWERS AROUND THE WORLD. IMPROVISED BLENDS WITH THE BEST ROASTING PROFILE WITH THE CLEAN AIR AND ENVIRONMENTAL FRIENDLY ENERGY SAVINGS ROASTING TECHNOLOGY.
CAFÉS BLASCO STRIVE IN PROVIDING BEST QUALITY SERVICE IN COFFEE ROASTING PRODUCTION AND PROFESSIONAL BARISTA EDUCATION WITH ALL WHO SHARES THE SAME PASSION IN COFFEE APPRECIATION.
OUR COFFEE ROASTING FACTORY ARE SITUATED IN SAINT GIRONS, L’ARIEGE REGION, FRANCE. WE ARE SPECIALISE IN GOURMET / SPECIALITY COFFEE ROASTING.
WE SUPPLY EXCLUSIVE SINGLE ESTATE PREMIUM QUALITY TEA, IMPORT / EXPORTER FOR PROFESSIONAL BARISTA COFFEE MACHINES & EQUIPMENTS. WE ALSO PROVIDE SERVICES IN COFFEE MACHINES REPAIR AND IN PRIVATE LABELLING FOR PROFESSIONAL COFFEE RETAILER.
I personally liked special express, the aroma seems strong and unlike those coffee beans i bought on street which lacked the fragrance, give me a coffee and that must be Special Express
“Special Express” Suited to local Asian taste, easily the best coffee’s I’ve ever tasted. The coffee beans are nice, the taste has a smooth strong and dry sort of texture
I personally preferred Special Express, strong and suitable for me and my husband, would enjoy the process of enjoying the coffee together and spending the family time together enjoying the coffee.
Preferred Pur Arabica 100%, suited to my taste bud. Just nice and not too thick, much better then the coffee that I have tasted around
Always appreciate good Coffee and been looking around for what is best so far!!! Blasco Coffee, nothing better than this!!! As good as it gets!!! – Andrew Messi